ASHEVILLE FLY FISHING COMPANY GUIDES

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Recipient of Trip Advisor Travelers’ Choice Award - 2020, 2022 & 2023  TOP 10% Worldwide.  Based on a full year of Trip Advisor reviews, prior to any changes caused by the pandemic, award winners are known for consistently offering great service.
Asheville Fly Fishing Company - 10 year anniversary

Guiding is our passion.  Sure we love catching fish on our days off, but sharing the experience is far more rewarding. We are guides and instructors who enjoy helping both beginners and advanced anglers alike. Being a professional guide requires a diverse set of skills, not just being able to put people on fish.  A professional guide is patient under pressure, a teacher and coach to their clients, has excellent work ethic in all situations, has a keen sense of awareness and the ability to adapt to different learning styles, fishing styles and personalities. All AFFC guides are endorsed by multiple gear companies which allows us to provide you with the best gear available. We are dedicated to giving you the best service you have ever experienced, and to always enjoy as much river experience as possible while putting fish in the net. We are problem solvers who enjoy the connections and process just as much as the pull.  We push each other to be innovative, aware of the fine details and to always anticipate the next move gracefully and with respect.  Our first time out with you, we take note of the details that make a difference to you.  From the moment we meet you onward, we go the extra miles so you are right where you want to be, fishing better and laughing louder.   

All guides are CPR / First Aid Certified and Fully Insured.



GALEN KIPAR

PRO STAFF

Galen’s obsession with water began in 1979 on the Van Duzen River in upstate California when he was 3 years old. He is originally from Georgia with family roots in east Tennessee and grew up spotting fish throughout the Savannah River watershed fishing for smallmouth, largemouth bass, striped bass, and trout in the Southern Appalachian Mountains.  In 2000, Galen moved to Brevard, NC to study music composition at Brevard College.  While earning his Bachelor’s degree, he spent every free moment learning the area’s intricacies from the backcountry creeks in Pisgah National Forest to the Watauga River, South Holston River and Nolichucky River in East Tennessee and beyond.  Galen started fly fishing 1990 and has served as a guide since 2007. Fly fishing has taken him to many exciting destinations, but he says “ Most of all I love this area for the variety of fish and water types and the close proximity to many rivers.”  When he is not guiding he enjoys his home waters, uncharted waters and salty waters.  Under pressure, Galen is an easy going, patient, instructive guide who enjoys guiding the most skilled fisherman and novices alike.  “I love it when the guide and client sync into a rhythm; two people, keen senses, one mission, bound by respect.” 

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Galen is a Field Advisor for R.L. Winston Rod Co. and Pro Staff for Flymen Fishing Company and LOAG. On and off the water, he works with True Wealth Mentorship bringing together the life lessons of leadership and fly fishing for his guide staff and guests. He is River Rescue 3 International & ACA Level 4 Swiftwater Rescue certified and a member of AFFTA. He has had the pleasure of being featured in magazines and publications such as Gray’s Sporting Journal, Men’s Journal, Dun Magazine, Orvis 2018 spring catalogue, Moldy Chum, Orvis blog, Angler Magazine, Nest Magazine, Southern Culture on the Fly, America's Favorite Flies, The Angler’s Report and Field & Stream among others. He contributes to and supports WNCW radio station, Mountain True, Conserving Carolinas, EQI and water quality community outreach, and volunteers his time and knowledge as a board member for the Blue Ridge Guide Association. Galen is the founder and owner of Asheville Fly Fishing Company.

Click here to view Galen’s guided trip photos.

Before guiding Galen was a performing musician. During that time he composed a symphony, string quartets, and solo guitar pieces, played venues such as the Kennedy Center, Magnolia Fest, Floydfest and produced several albums in 10 years with an array of musicians. His experience in the music industry served him well in preparation to guiding. When he is not fishing, he still composes and plays music.  His love for fishing and music has been featured in magazines and on radio stations throughout the U.S.  A couple of his favorites are Midcurrent, KPFA and WNCW.  His music can be found on iTunes and Amazon. He says, “There is an interesting parallelism between the patterns of water and music,  the simplest being they both make people happy and healthy.”


RYAN BEDNAR

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Ryan’s passion for the outdoors began at a very young age, catching fish and all sorts of other critters while stomping through the creeks and ponds in Kansas and Oklahoma.  Over the next 30+ years, that same curiosity and passion for the outdoors lured him to unique and amazing fisheries in Alaska, Montana, Wyoming, Colorado, Arizona, Tennessee, South Carolina, Virginia, Pennsylvania, New York, Florida, British Columbia, the Bahamas, and Slovenia.  

Asheville has been Ryan’s home since 2002, and the surrounding mountain rivers and creeks still rank among his favorites anywhere.  “Where else could I find wild trout on a beautiful mountain freestone stream, float a whitewater river for smallmouth bass, and throw streamers to 4-foot muskies… all within 30 minutes from home?" 

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On the water, Ryan is relaxed, patient, observant and attentive, and totally in his element.  Combined with his experience and knowledge of the local waters and their nuances, his clients are sure to enjoy their time on the water. Click here to view Ryan’s guided trip photos.


TONY lohr

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Tony’s affinity for fishing began in his childhood. He’d spend his summers targeting bass and panfish in freshwater lakes and ponds in Maryland, while occasionally pursuing striped bass, perch and bluefish in the Chesapeake Bay and its tributaries. After graduating from Towson University in 2004, Tony was free to commit himself fully to fishing, cutting his time between competing in bass tournaments in the mid Atlantic area, and indulging his obsession with fly fishing.

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He spent 20 years plying the streams of Western Maryland, where after completing classes at Sweetwater Guide Academy, he found employment as a guide and began work at a local fly shop. Since then, he has lived nomadically, guiding seasonally in Maryland, Pennsylvania, Western New York and Alaska; targeting a spectrum of fish ranging from lake run rainbows and browns to Pacific salmon. During trips to the south throughout his life, Tony developed a fondness for the Southern Appalachian area and is excited to have finally settled down in Asheville. He remains eager to share his knowledge and love of fly fishing with others. Click here to view Tony’s guided trip photos.


Lewis Morelock

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Lewis' childhood in upper East Tennessee was filled with outdoor adventures. He spent his days fishing, hunting, and trapping in the creeks, streams, rivers, and lakes of the region. As he grew older, Lewis developed a deep understanding of the fundamentals of these activities. Out of all his pursuits, fishing became his favorite. In the mid-90s, Lewis decided to take his love for fishing to the next level and ventured into the world of fly fishing. This new passion consumed him, and he dedicated countless hours to honing his skills on the water. Over time, he became a seasoned angler, specializing in the pursuit of smallmouth bass. For Lewis, the thrill of catching these relentless fighters became his ultimate quest.

Asheville Fly Fishing Company - Smallmouth Bass

Throughout his journey, Lewis acquired invaluable skills in reading water and deciphering the feeding patterns of fish. This knowledge allows him to craft the perfect fly to entice their desires. To him, there’s nothing quite like the joy that comes from landing a fish using a handcrafted fly!

Fly fishing not only became his passion but also ignited a desire to share his knowledge and experiences with others. He wants to introduce people to the captivating world of fly fishing and inspire the same sense of excitement that has fueled his own journey. Whether it’s teaching beginners the basics of casting or guiding experienced anglers down the river, Lewis finds fulfillment in passing along the art and joy of fly fishing.

Every moment he spends on the water is cherished. He appreciates the beauty of the natural world and the serenity it offers. Through his teachings and guidance, Lewis aims to inspire a new generation of anglers who will carry on the legacy of fly fishing and work towards preserving the wonders of nature for years to come.  Click here to view Lewis’s guided trip photos.


PRESTON VANCE

Preston Vance grew up in East Tennessee fishing the Watauga River and South Holston River. Fly fishing became a passion that consumed Preston’s every waking moment. At an early age he put in the time learning the technical intricacies, tactics and tailwater trout psychology that would unknowingly at the time, serve him for years to come. He is passionate about teaching others the art of fly fishing and is one of the region’s experts on fly fishing. His goal is to provide a memorable and safe experience for his guests on the water. Preston is a full-time driftboat guide who enjoys taking beginners and advanced anglers alike. When he is not on the water he enjoys spending time with his wife and three daughters. Click here to view Preston’s guided trip photos.


BRAD BRUCHETTE

Brad grew up in the North Carolina Piedmont near Greensboro where it was a frequent family affair to hit the bass ponds and lakes. In 2010 he moved to Boone NC where he attended Appalachian state and studied exercise science. He quickly fell in love with the mountain streams and the trout that reside within. Brad started guiding in 2015 and has been guiding full time since 2016. He targets trout and the occasional striped bass via drift-boat on the Watauga River and South Holston River. He enjoys sharing fly fishing with others and helping guests make it a great day. Off the water he enjoys spending time with his wife and daughter, taking the family on a boat ride, and playing a round of golf. Click here to view Brad’s guided trip photos.


NICHOLAS BARR - Chef

AFFC is bringing the farm to the table to the river and chef Barr is sure to delight you on our Multi-Day Trips. With his roots stretching from Eastern North Carolina to the Appalachian Mountains, chef and gardener Nicholas Barr has been growing, preparing, and serving food for over two decades.  As an avid outdoors-man his passion for food has blossomed from his grandmother’s southern classics into the finest fireside fare.  When not playing the role of a chef at the greatest BBQ restaurant in the south or serving up anglers in the Appalachians he spends time on his farm, nestled in the Blue Ridge Mountains, just minutes from his favorite wild trout streams and the Pisgah National Forest. His hospitality invites you to join in a story of his homeland and history through camaraderie and delicious mouthwatering southern heritage soul food.

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““I fell in love with food and service and never looked back,” Nick Barr works with the Chai Pani Restaurant Group as an executive chef and previously kitchen manager at NANI’S restaurant and Buxton Hall Barbecue in Asheville, NC.  Nick is a thoughtful, passionate person who cares deeply about hospitality. He’s been in the industry since he started working at age 15 and has a great story to tell of learning about food life and what matters while working at a large chain for a decade.  He came to appreciate the importance of local ingredients and the intention and care that goes into serving food that has a greater purpose than profit. He cares deeply about what he puts on his customers’ plates, where it came from, how it was prepared, and every aspect of the experience his guests have each time they sit down at his table. Nick is a deep thinker who truly cares about his craft. It’s inspiring to hear him share his story and his vision for what could one day happen with the local food movement.”
Enjoy… ~ Schedulefly Stories

ABOUT THE FOOD:

Local, sustainable farm raised meats, poultry and seasonal fresh local produce made from scratch using authentic recipes with an Appalachian presentation.  No expense is spared as the service and food are of the highest quality and represent Asheville’s renowned food scene. 

 

All guides are CPR/First Aid certified and fully insured.

Asheville Fly Fishing Company